| Special Order | |
| 1 oz. Sterling Caviar | Mahi Mahi Skinless 4/6 |
| 20/30 Wet Sea Scallops | Mako Shark Loins |
| Artic Char 2-4 | Malepeque Oysters Lg. 10 |
| Artic Char Fillet (Hand Cut) | Medium Golden Tilefish |
| Atlantic Salmon Skinless 12 oz. | Minced Clams Gal. |
| Atlantic Salmon Skinless 4/6 | Mussel Meat Gal. |
| Atlantic Salmon Skinless 8/10 | New Zealand Cockles |
| Blue Marlin Loins | Pollock Fillet Skls/Bnls |
| California Yellowtail Skin On Fillet | Porbeagle Shark Loins |
| California Yellowtail Wh. 12-20 | Quahog 120 ct. |
| Chilean Seabass Filiet 4/6 | Seabass Skinless 12 oz. |
| Conn. Bluepoints 100 ct. | Seabass Skinless 8/10 |
| Corvina Fillet Skinless | Sliced Clams Gal. |
| Escolar Fillet | Steamer Clams Bushel |
| Flounder Fillet 4/6 | Swordfish BLO 4/6 |
| Fluke Fillet | Swordfish Loins Center Cut |
| Golden Tilefish Fillet | Swordfish Steaks BLO 12 oz. |
| Grey Sole Fillet 2/4 | Swordfish Steaks BLO 8/10 |
| Haddock Fillet 8/12 | Tuna BLO 12 oz. |
| Halibut Cheeks | Tuna BLO 4/6 |
| Halibut Fletch Skinless 12 oz. | Tuna BLO 8/10 |
| Halibut Fletch Skinless 4/6 | U10 Dry Sea Scallops |
| Hybrid Striped Bass Fillet | U10 Wet Sea Scallops |
| Hybrid Striped Bass Wh. | Wahoo Loins |
| Large Mackerel | Whole Corvina 4-6 lb. |
| Large Silver Mullet | Whole Red Snapper 1/2-1 |
| Lemon Sole Fillet 8+ | Whole Red Snapper 1-2 |
| Mahi Mahi Skinless 12 oz. | YF Tuna Loin 2+ |